All Latest in Research
At a time when cities are struggling with mounting organic waste and farmers are facing rising input costs, a new study is exploring how both challenges can be turned into (…)
In many coffee-producing regions, coffee washing stations operate daily to process freshly harvested coffee cherries. Although essential for producing high-quality coffee, this (…)
Gilbert Shyaka’s research is shedding light on how international innovation hubs can meaningfully shape Africa’s innovation ecosystem. His paper, “The Role of International (…)
In Rwanda ; particularly in the Eastern and Southern Provinces, millions of people depend on groundwater for their daily needs. When this water is clean, it supports healthy (…)
Communities in Rwanda, particularly those in rural and remote areas, continue to face barriers in accessing health care services ; a challenge that undermines health outcomes (…)
At UR’s College of Agriculture, Forestry and Food Science (UR-CAFF), a team of researchers is transforming local crops into life-changing solutions. Leading this effort is (…)
The African Health Observatory Platform on Health Systems and Policies (AHOP) presents a new policy brief summary from the Rwanda National Centre – School of Public Health at (…)
In Rwanda, small-scale dairy farmers often face a frustrating challenge : large amounts of milk go bad before reaching collection centers. Without reliable refrigeration, many (…)
A research dissemination workshop led by researchers from the College of Medicine and Health Sciences brought together business motorcyclists and bicycle cyclists. The study (…)
